Advisory Board
The CHOCO TEC programme has been prepared for many years by an organizing committee made up of well-known representatives from major companies in the chocolate industry.
The committee can draw on experience, market observations and specialist knowledge to continuously recommend current and innovative topics that move the industry.
Christa Schuster-Salas
Infopoint Cocoa and more
Andreas Bertram
ZDS-Solingen e.V.
Dr. Peter Braun
Swiss Food Research
Dr. Torben Erbrath
BDSI e.V.
Dr. Frank Heckel
LCI Cologne
Steffen Jarzombeck
Barry Callebaut Deutschland GmbH
Dr. Henri Kamphuis
Cargill Cocoa & Chocolate
John Newell
Nestlé S.A.
Andreas Reichert
Rübezahl Schokoladen GmbH, Hans Riegelein & Sohn Gmbh & Co. KG
Thomas Scheidgen
Lindt & Sprüngli GmbH
Oliver Stricker
August Storck KG
Brigitta Tewes
Ritter Sport GmbH & Co KG
